DOC COLLIO RONCO BLANCHIS
Ribolla Gialla is an indigenous grape variety from Friuli, and the grapes were selected precisely from the most suitable area, where Ribolla can express remarkable freshness and complexity—qualities that only the limestone soil of this region (known as "ponca") can provide. A fresh and light wine, with aromas of acacia and woodland, it pairs well with all kinds of soups, creams, veloutés, and especially fish dishes.
18.00 €
36.00 €
54.00 €
90.00 €
CUVÉE INDIGENA
DOCG ASOLO PROSECCO SUPERIORE
Since 1978 Loredan Gasparini has been offering an Asolo Prosecco Superiore that is considered high in quality, not just because of its DOCG appellation, but also because of its winemaking process and its commitment to fundamental values.
We seek to ensure a standard of quality that is very high, which allows the wine to obtain a Superior level. Some requirements that we feel are important to reach a high quality standard, which therefore helps distinguish our Asolo Prosecco as an authentic expression of our terroir and our values are: grapes solely sourced from our estate vineyards, produced with sustainable farming methods from an iron-rich soil called “Ferreto”, native yeasts fermentation, selected from our grapes. Slow and low temperature fermentation, to preserve the elegance. All this adds up to Superior quality!
18.00 € incl. VAT
AZIENDA AGRICOLA LOREDAN GASPARINI di Palla Giancarlo - P.IVA 00323030262
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